We bring you the orders. You get the system to run them. You cook and deliver, the way you always have. Cate handles the selling, the requests and the follow-through.
Restaurants already cook great food for groups. What's missing is the sales and the system around it.
The offices, clinics and schools nearby order every week, just not from you. Your team is busy running service.
Large-party and catering requests arrive as voicemails, emails and DMs, with details scattered and nothing confirmed in one place.
They give us ZERO benefit and take 18% of the total.
Price matching means no menu control too. Need updates? Submit a ticket and wait.
Their customer service department is also disappointing. They are there simply to listen, not resolve issues.
Headcounts change the day before. Last month's order lives in someone's email. Every change becomes another call, and nobody's sure which version is final.
Quotes are verbatim from public posts; "…" marks where an excerpt ends. Sources are in the README.
Our team of AI agents reviews ideal-customer businesses within a radius of your restaurant, such as offices and doctors' offices.
We run a communication and marketing strategy to engage them.
We plan every drop with you: who we’re targeting and why, when it goes out, and what happens next. You provide the food; we handle the targeting, timing and follow-up.
Illustrative only. Not your real area or real businesses.
It runs on the six-month term: about 60 days of setup, with payoff typically starting around month three. That's typical, not guaranteed. Results depend on your area, your menu and your capacity.
Ordering and management for off-site orders. You cook and deliver; Cate runs the request, quote, approval and day-of.
A clean way for parties of 15+ to plan a meal at your restaurant: space, courses and menu picks, sent to your manager as one inquiry.
People who go find catering for you: local businesses, doctors' offices and repeat planners, followed up until they order again.
Each screen answers one question: what needs me, what's cooking, and where does my order stand?
Real Cate screens; customer details blurred.
We build you a site with catering and group dining built in, or integrate with the one you already have. Your brand, your domain.
Follow-ups to past planners, reorder nudges and status texts for active orders, sent in your restaurant's name.
Catering is built on relationships. Here's what the first months typically look like. It's typical, not guaranteed.
We review your application, load your menu and prices, and launch your site.
Our team starts building relationships with local businesses and doctors' offices near you.
Requests land in Cate. You accept, quote and deliver; planners track it all.
Repeat planners and reorders usually start to add up here.
Greko · Salento Nashville · Salento Bowling Green. Photos are from the restaurants' websites; rights and credits are to be confirmed before launch.
Quote from the Greko team, once approved.
Quote from the Salento team, once approved.
Quote from a repeat planner, once collected.
plus 12% of catering booked above the first $1,000 each month.
Includes the catering platform, group dining, the outbound sales team and catering strategy, plus a free website and outreach.
Expect the first 60 days to be setup and relationship-building, with the payoff usually starting around month three. That's typical, not guaranteed.
No. You cook and deliver (or the planner picks up), the way you do today. Cate brings the orders and runs the requests, quotes and updates.
We plan every drop with you: who we’re targeting and why, when it goes out, and what happens next. You provide the food; we handle the targeting, timing and follow-up.
Catering is food that leaves your restaurant. Group dining is a meal for 15+ guests at your restaurant, planned online and confirmed by your manager.
We build relationships with local businesses, doctors' offices and planners near you, and follow up so they order again.
No. We build you a free website, or integrate with the one you have.
The first 60 days are typically heavy setup. The real payoff usually starts around month three. That's typical, not guaranteed.
Six months, then month-to-month. No setup fee.
Yes. Your menu, your prices, your client list. No price matching.
You cook. We bring the orders and run the rest.